Amish Ham Loaf
- Loaf
- 1 lb. cured ground ham
- 1 lb. pork or hamburger
- 2 eggs
- 2/3 cups cracker crumbs or oatmeal
- 1/3 cup minute tapioca
- 1/4 cup milk
- Dressing
- 1/4 cup vinegar
- 1/2 cup water
- 1/2 cup brown sugar
- 1 Tbsp mustard
Mix loaf ingredients and form into a loaf. Boil dressing a few minutes. pour over loaf and bake in moderate oven about 2 hours basting occasionally. Dressing should become thick and syrupy. Bake at 350 for 1 hour