Low-Carb Oatmeal Peanut Butter Cookies

1. 1 cup oatmeal
2. 1 cup peanut butter
3. 1 cup splenda sugar substitute
4. 1 tablespoon vanilla extract
5. 1 egg

Preheat oven to 350F.spray a cookie sheet w/cooking spray. Mix the oatmeal,peanut butter,splenda,and egg all together. Roll dough into walnut-sized balls and place 2 inches apart on the cookie sheet. You get about 20 cookies

Dip a fork in more splenda and flatten the cookies crossways, like you do the usual peanut-butter cookies. Bake 9-10 minutes Divide the number of cookies by the number of carb in the oatmeal, peanut butter to get a count per cookie.