Cream Puff in a Pan

1. 1 cup water
2. 1 stick margarine
3. 1 cup flour
4. 4 eggs
5. 2 small boxes instant vanilla pudding
6. 3 cups milk
7. 1 large Cool Whip
8. 1 (8 ounce) cream cheese
9. Chocolate Syrup

Bring water and margarine to a boil. Add the flour and beat in eggs, one at a time. Spread into a greased jelly roll pan. Bake at 400 degrees F for 25 to 30 minutes. Let cool. Beat together pudding, milk, and cream cheese. Spread over crust. Spread Cool Whip on top. Drizzle with chocolate syrup.