Cranberry Nut Bars

1. 2 eggs
2. 1 cup of sugar
3. 1 cup flour
4. 1/3 cup of butter or margarine; melted
5. 1 1/4 cup fresh or frozen cranberries
6. 1/2 cup chopped walnuts

Preheat oven to 350. Grease an 8 inch square pan. Beat eggs in a medium mixing bowl until thick. Gradually, add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend well. Add cranberries and walnuts mixing gently just until combined. Spread evenly in pan. Bake for 45 minutes or until golden brown. Cool and cut into squares.