- Cucs and Onions
- 1 cup mayonnaise
- 1/4 cup sugar
- 1/4 cup vinegar
- 1/4 teaspoon salt
- 4 cups sliced cucumbers
- 1 small onion (sliced thinly)
In a bowl, combine mayonnaise, sugar, vinegar and salt. Add cucumbers and onions; stir to coat. Cover and refrigerate for 2 hours. Yield: 6-8 servings.