Orange and Spinach Salad 3 Orange 24 pieces Spinach leaf approx. 1/4 cup Olive oil
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Steamed Red Bean Pudding 160 g Rice flour 40 g Red bean (adzuki) 3/4 cup
Holly's Buttered Noodles 1 cup of noodles butter garlic salt salt and pepper Boil noodles
Penne with Chanterelles and Sun-dried Tomatoes 1lb package penne – cook per instructions and drain
Gooey Butter Cakes 1 (18.25-ounce) box yellow cake mix 1 8-ounce package cream cheese, softened
Fried Shrimp Burrito For each burrito you need a 12" Flour tortilla 5 Fried shrimp
Shrimp Po Boy 5 Peeled, tailed, fried shrimp 1 six inch hoagie roll 2 slices
Jon Chicken 1 Split breast 4 Slices of bacon Spicy Brown Mustard A few Sauteed
Ranchero Burrito 3 eggs 4 Tbsp. Chorizo Sausage 2 Tbsp. Scallions Hand full of Jack
Recipe calls for 2 soft 8" taco shells For the Tuna: 1 8oz. Tuna steak